Stocking Dry Pantry Ingredients

Buying bulk grains and beans is not only budget friendly, having these on hand is the basis of a multitude of wholesome meals! I decanted the grains and beans I use most often in cooking into glass cracker jars, which are great because they have a wide mouth which can accommodate a scoop or measuring cup. Gone from my pantry cabinet are the messy, clipped bags and instead I can see what I have, what I’m running low on, and I don’t buy duplicates of what’s already at home. Plus, when I pull out this drawer, I feel like I’m shopping at an old general store.

Dry Pantry Ingredients

  • Arborio Rice – Risottos

  • Basmati Rice – Cilantro Rice & Bean Bowls

  • Whole Wheat Flour – Dog treats and bread baking

  • Barley – This soup

  • Black-Eyed Peas – Classic side dish

  • Brown Rice – For stir frys

  • Bulgur – Cook up a batch and add to soups, salads, or as a side dish

  • Farro – Base for cold veggie salads, pasta alternative

  • Lentils – Favorite side dish

  • Popcorn – Stove-top popcorn with coconut oil

  • Quinoa – Great protein alternative and base for veggie bowls

  • Rolled Oats – Chocolate Chip Oatmeal Cookies

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